A hip and trendy hangout, Diego brings Latin flavor to the MGM Grand. The food is traditional Mexican with a modern twist. Your meal will start with a large plate of chips served with a variety of three different salts as well as three different salsas including: pico ge gallo, green tomatillo, and habinero chile salsa so you can choose your own flavoring on the chips. Appetizers include fresh tuna ceviche and grilled jumbo prawns. Favorite dishes include chicken tacos al carbon and the surf and turf, which is a filet served with shrimp enchiladas. The queso dip is served in two varieties, either with a black bean base or with chorizo sausage, for some added kick!
Finding upscale Mexican cuisine can be tricky in Las Vegas. Most Mexican restaurants are very casual and serve JUST your typical Mexican fare. Diego serves fresh dishes prepared with flair and style in a modern atmosphere that is perfect for a first date or just a fun night of drinks and conversation with friends. If you come to Diego for dinner, guacamole will be made right at your table. Some favorite dishes include the Diego surf and turf and the Veracruz seafood pot. When it comes to the bar at Diego, the Sangria is a house favorite. Creating new flavors and plating ideas to give the food Americans love a completely new upscale feel. Although the food at Diego is exceptional, that’s not the only reason many people come to this spot.
Diego is also a lively Latin dance club on Friday and Saturday nights when it transforms into Vida!, a nightclub experience complete with DJ and bottle service. Vida! has one of the most unique drink services in town. A mixing cart roams around the club so bartenders can create signature martinis and cocktails right at your table without you having to get up and go to the bar.