Las Vegas is most definitely a city for foodies, and that’s particularly evident this time of year. Some of our favorite Las Vegas restaurants are spreading holiday cheer with Christmas feasts for everyone, from appetizers through desserts. Spend the most wonderful time of the year dining at the best off-the-Strip restaurants with holiday menus prepared just for you.

Other Mama
3655 S. Durango Dr.
Celebrate the holiday before the holiday on December 23 with Knob Creek Presents: A Hangover Before Christmas. This “naughty and rice” party features Knob Creek cocktails paired with Chef Dan Krohmer’s sushi and fun bites featuring the best fish available from Japan. 
$95 per person or $150 for the VIP experience.

JW Marriott Las Vegas and Rampart Casino
221 N. Rampart Blvd.
Whether fine dining, café or buffet, JW Marriott Las Vegas and Rampart Casino have just what you’re craving this holiday.

Hawthorn Grill
Christmas Brunch 
9:30 a.m. – 2 p.m.
$59 per adult
$29 per child

Featuring salads, assortment of fruit, antipasto and seafood, an a la carte omelet station, hot entrees, a carving station, a children’s buffet with kid favorites, and an immense dessert buffet of pastries, cakes, pies, cookies, warm desserts, and an action station for ice cream sandwiches!

Christmas Dinner 
4 p.m. – 9 p.m.
$65 per person

Seared Scallops: roasted eggplant, harissa and preserved lemon 
Parsnip Soup: apple, porcini mushrooms and sage
Butternut Squash and Arugula Salad: black-eyed peas, almonds and apple cider vinaigrette

Beef Wellington: black truffle and roasted root vegetables
Striped Bass: brown butter, capers, white and green asparagus and lemon
Duck Breast: spätzle, baby spinach, pearl onions and port wine reduction
Quinoa-stuffed Acorn Squash: cranberries, maple balsamic glaze and feta

Pumpkin Crème Brûlée: toasted pecans, candied orange and French madeleine
Baked Alaska: passion fruit turron semifredo and milk chocolate cream cheese ice cream and vanilla sponge cake
Champagne Mandarin Yule Log: champagne raspberry jelly and orange macaron

Rampart Buffet
Christmas Buffet 
9 a.m. – 9 p.m.
$21.99 per person
Featuring soups, a salad bar, stations featuring American, Italian and Asian cuisine, a carving station, seafood on ice, and an assortment of desserts.

Promenade Café
11 a.m. – 9 p.m.
$18.99 per person

Christmas Dinner
Butternut Squash Bisque 
Perfect Winter Salad: tender mixed greens, green apple, dried cherries and pecans tossed in maple syrup vinaigrette.

Roasted Rosemary Chicken Breast: cornbread and pear stuffed chicken breast, roasted Brussel sprouts and honey butter-glazed baby carrots
Roasted Prime Rib or Beef: 14oz cut with beef jus, whipped potatoes, roasted and herb-seasoned root vegetables
Panko and Herb-crusted Sole: béarnaise sauce, pine nut and cranberry rice pilaf, roasted Brussel sprouts and honey butter-glazed baby carrots

Champagne Mandarin Yule Log: almond cake, champagne mousse and mandarin orange served with raspberry sauce
Warm Chocolate Tart with Vanilla Ice Cream

Andiron Steak & Sea
1720 Festival Plaza Dr.

Christmas Brunch
Decorate your own gingerbread cookies at the Holiday Candy Table along with freshly-baked holiday donuts

Christmas Special Dinner
Prime Rib Special: Slow-roasted Prime Rib, Yorkshire Pudding, Heirloom Carrots, Truffle Mashed Potato and Red Wine Sauce 

Bottiglia Cucina & Enoteca
2300 Paseo Verde Pkwy
December 24, 5 p.m. – 10 p.m.
December 25, 2 p.m. – 8 p.m.

Holiday Menu Specials
Maine Lobster Bisque: Lobster, Zucchini Flower and Taleggio Grilled Cheese- $16
With Fresh Shaved Black Winter Truffles- add $9
Wild Mushroom Raviolis: Truffle Ricotta, Parmesan, Shaved Black Winter Truffles- $21

Osso Busso: Roasted Butternut Squash Orzo, Lemon Parsley Gremolata, Red Wine Au Jus- $38
Ultimate Surf and Turf: Grilled Fillet Mignon, Herb Stuffed Lobster, Charred Brussel Sprouts, Mascarpone Polenta- $64
Baked Stuffed Whole Lobster: Basil Ritz Cracker Stuffing, Drawn Butter, Fresh Lemon- $95

Hearthstone Kitchen & Cellar
Red Rock Casino

11011 W. Charleston
December 24, Open at 5 p.m.
December 25, 2 p.m. – 9 p.m.

Holiday Menu Specials
Beef Wellington: Truffle Duxelle, Foie Gras Marsala Sauce, Ginger Rainbow Carrots- $60
Pan Seared Balibut: Alaskan King Crab and Corn Risotto, Blood Orange Beurre Monte- $60
Buttered Rum Pound Cake: Bananas Fosters Sauce- $15

Honey Salt
1031 S. Rampart Blvd.

Christmas Brunch Specials
Gingerbread Pancakes: Whipped maple butter and Eggnog Chantilly Cream- $12
Croque Madame: Black Forest Ham, Gruyere Cheese and Farm Egg- $15

Christmas Special Dinner
Personal Beef Wellington: Mushroom Duxelle, Prosciutto, Green Peppercorn Sauce, Potato Parsnip Gratin and Roasted Brussels Sprouts- $36